Gas appliances are terrific for cooking under quick, controllable conditions. Some safety essentials should be observed:

1. The natural gas flame in the appliance should burn "true and blue"; yellow or orange flames indicate that the appliance should be checked.
2. Gas flames are fire; treat them with respect and be safe. Don't cook in loose clothing or spray flammable liquids nearby.
3. Keep a dry chemical fire extinguisher in your kitchen.

Here's how to get the best from all your cooking appliances: Gas grills have precise controls for just the right temperatures - a far cry from fighting with charcoal and lighter fluid!